KD Catering Consultancy - A fresh perspective for continuous improvement

 

Expert Catering Consultancy Services across Hampshire and the South West

Established in Fareham, KD Catering Consultancy brings over 25 years of expertise to catering businesses across Hampshire and the South West. We offer comprehensive consultancy services, empowering you to navigate current legislation, prioritise food safety, maintain health & safety compliance, and implement efficient waste control practices. Our proven strategies translate into improved financial performance for your business.

 

 Customised solutions

We understand that all businesses are unique, so we take the time to understand each of our clients' individual needs and requirements. This allows us to develop customised solutions that are tailored to their specific business needs.

 

Exceptional value

We believe that our clients deserve the best possible value for their money. We work closely with our clients to develop affordable, effective solutions. Our aim is to ensure that our fees have been more than covered through improved financial performance together with increased customer satisfaction.

 

Unrivalled expertise

We have over 25 years of experience in the catering and hospitality management industry. We have a deep understanding of the challenges and opportunities facing our clients, and we are able to provide them with the expertise and support they need to achieve their goals.

Peace of mind

Working with us will give you peace of mind knowing that your business is in good hands. Our team of experienced consultants will take care of everything, so you can take time to relax and focus on other important aspects of your business.

Compliance

We can help you to ensure that your business is fully compliant with all relevant legislation, including food safety, hygiene, health and safety and allergen management. This is important because it can help you to avoid legal action and fines. It can also help you to protect your customers and employees from harm.

Personal touch

If you are looking for a catering consultant who offers a personal touch, then KD Catering Consultancy is the right choice for you. Contact us today to learn more about our services and how we can help you achieve the success you and your business deserve.

How we can help you achieve operational excellence

Identifying areas for improvement


Food safety and hygiene: We will assess your food safety and hygiene practices to ensure that they are compliant with all relevant regulations and that you are taking all necessary steps to protect your customers from food-borne illnesses.

Efficiency and productivity: We will look at your operational processes to identify areas where you can improve efficiency and productivity. This may involve changes to your menu planning, food preparation, or service delivery.

 

Providing objective feedback


Once we have completed our review, we will provide you with a detailed report that outlines our findings and recommendations. We will also discuss our findings with you in person so that we can answer any questions you may have.

We believe that an independent audit can be a valuable tool for any catering business. By identifying areas for improvement, you can make changes that will lead to a more profitable and successful business.

 Developing  strategies for success

 

We provide full catering support, giving you peace of mind that everything is taken care of. We'll provide you with a detailed plan including KPIs ensuring they are aligned with your business goals. 

We'll make sure your KPIs are measurable and achievable so that you can track your progress over time. 

If additional training is required we will produce a bespoke package including everything your team needs to be the best.

Why partner with us?

Key benefits:

Expert advice: Extensive knowledge and industry insights.

Compliance assurance: Stay ahead of regulations with our guidance.

Enhanced food safety: Prioritise the well-being of your customers and team.

Safe practices: Minimise risks and ensure a safe work environment.

Reduced waste: Control costs and optimise your operations.

Financial boost: Implement strategies for improved financial performance.

 

Frequently Asked Questions

What services do you offer?

We offer the following services:

  • Full catering audits: A full catering audit will assess all aspects of your business, from your food safety and hygiene practices to your financial performance. Our experienced consultants will identify areas for improvement and provide you with recommendations on how to make these changes.
  • Policies and procedures: We can help you to develop and implement policies and procedures that meet all relevant regulations and best practices. This will help to ensure that your business is operating in a safe and efficient manner.
  • Health & safety: We can help you to assess your health & safety risks and develop a plan to mitigate these risks. We can also provide training for your staff on health & safety procedures.
  • Food safety: Assistance in demonstrating due diligence with regard to the standards of food hygiene, health and safety including current legislation. This may involve providing advice on food safety and best practice, auditing catering operations and premises, reviewing HACCP systems, and mentoring staff.
  • Operational reviews: A thorough investigation into all areas of current catering practice, including food safety, health and safety, allergen management, food quality, menu analysis, food production methods, service delivery, operational standards, and the condition of the catering facilities.
  • Financial performance analysis: An in-depth analysis of all financial aspects of the catering service, including volume of sales, purchasing arrangements, discounts, operating costs, performance tracking, and budget adherence. We can review your financial statements and identify areas where you can reduce costs and improve your profitability.
  • Quality monitoring: Support to ensure that the quality of the catering service continues to meet and exceed your customers requirements. This may involve using a formal system of measuring and reporting on food quality and service delivery, and identifying and addressing any shortfalls.
  • Option appraisals: Identification of the most appropriate catering options for your organisation, following thorough examination of the alternatives and their implications. This may involve using proven management tools to examine the advantages and disadvantages of each option, including the financial and operational aspects, and any potential impact on staff.
  • Business strategy development: Assistance with the development of long, medium, and short-term goals for both existing and potential catering operations, encompassing the type or level of service delivery, financial objectives, and quality standards to be achieved. Including management support, such as identifying staff training needs and assisting with HR issues.
  • Marketing advice: Assistance with the development of marketing plans, market research, marketing techniques and strategies, market segmentation, and benchmarking. Including but not limited to customer questionnaires, focus groups, and mystery shopper visits to gather data and develop effective marketing strategies.
  • Bespoke training: Training to meet the client's specific requirements, on a range of catering issues. Topics may include performance management, quality, health and safety, food hygiene, allergens, risk assessments and customer care.

KD Catering Consultancy's services are designed to help catering businesses of all sizes to improve their performance and achieve their goals. We offer a free initial consultation to discuss your needs and how we can help you.

How can you benefit my business?

Here are some of the benefits of working with us:

  • Improved performance: We can help you to identify areas for improvement in your business and make changes that will lead to improved performance. This may include increased efficiency, productivity, customer satisfaction, and profitability.
  • Reduced risk: We can help you to assess your risks and develop plans to mitigate these risks. This will help to protect your business from potential problems, such as foodborne illness, accidents, and financial losses.
  • Compliance: We can help you to ensure that your business is compliant with all relevant regulations. This will help to protect your business from legal action and fines.
  • Peace of mind: Working with us can give you peace of mind knowing that your business is in good hands. Our experienced consultants are here to help you with all of your catering needs.

How can I get in touch?

You can get in touch with us via our contact form or you can call us on 07737 860404

“KD Catering Consultancy provided us with excellent service. advising us on how to reduce food waste, be more savvy and sustainable, whilst also reducing costs. highly recommend”

— Lisa Cotton

We offer a wide range of services, including catering and hospitality management, audits and consultancy. This allows us to provide our clients with a one-stop shop for all of their catering needs.

We are committed to providing our clients with the highest possible level of service. We are always available to answer their questions and provide support.

 If you are looking for a trusted partner to help you with your catering and hospitality needs, contact us today to learn more about our services and how we can help by using the contact form below, emailing info@kdcateringconsultancy.co.uk or by calling 07737 860404.